Over half of India’s workforce depends on agriculture. It feeds 1.4 billion people. Yet, we know so little about the food on our plates.
Srishti Kukreja From begging for food aid in the 1960s to becoming one of the world’s largest producers of grain, milk, fruits and vegetables today, Indian agriculture’s turnaround is a remarkable story. India’s food and agriculture has the potential to be a game changer in the country’s economic growth. It’s about time you started taking it seriously.
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